Recipe Title on 1st Line
Category1
Category2
Category3
12            Serving Size

1       ea   Ingredient name - (preparation/other info)
1/2     cup  flour - all purpose
1       tsp  shortening
1       Tbsp water

Directions go here.  Type in as many lines as you like, you can even
skip lines if you want.  Make sure you put 3 or more dashes after all
of the directions have been added, to end each recipe.
Source:Recipe's Source pg. 1
---
Barbecue Pork Chops
Main Dish
Beef

4

1       c    Brown Sugar
1/2     c    catsup
1            envelope dry onion soup mix
2       T    vinegar
3       T    mustard
8            pork chops

Combine first 5 ingredients and pour over chops.
Cook at 325 degrees for 1 1/2 hours.
Source:Compu-Chef's Kitchen pg. 1
---
Seasoning Salt
Seasoning


100

1       c    Paprika
1       c    Pepper
1       c    Salt
1/4     c    Red Pepper
1/4     c    garlic powder
1/4     c    onion powder

Mix all ingredients well.  Use on everything.
Source:Compu-Chef's Kitchen pg. 2
---
